The Grand Gathering

1 Review
$127.95
Your next family holiday or special occasion deserves a purely delectable meal. The Grand Gathering meal option has everything you need for an unforgettable dinner with creamy russet mashed potatoes, roasted turkey gravey, fresh green bean casserole, a moist Honey Baked Half Ham®, and a sinfully delicious dessert to enjoy with your favorite after-dinner drink. Spend more time with your family and friends and less time in the kitchen all while enjoying a fantastic fully-cooked and ready-to-serve meal. Serves 12-16.
 
Our Grand Gathering meal includes: 
  • Honey Baked Ham® - Half (9 lb) slow smoked with our signature sweet crunchy glaze
  • Green Bean Casserole (48 oz) - with mushrooms and red peppers, tossed in a cream sauce, topped with crispy fried onions.
  • Creamy Russet Mashed Potatoes (48 oz) - smooth and creamy blend of russet potatoes, real butter and cream.
  • Roasted Turkey Gravy (24 oz) - rich turkey gravy with savory herbs.
  • Tuxedo Mousse Cake (10")

Holidays and special occasions have never been this grand. The next time you're in the mood to celebrate, dinner's on us.

Quantities are limited and all orders are subject to substitution. If an item becomes unavailable, we may substitute an item of equal or greater value.
Refrigerate upon Receipt
As soon as you receive your package, remove the meat from the cooler and refrigerate. Hams take approximately 24-36 hours to thaw in the refrigerator. If kept in the refrigerator, Ham will stay fresh for 7 to 10 days.

Serve at Room Temperature
The Honey Baked Hams® are fully cooked and ready to enjoy. Take the meat out of the refrigerator to stand at room temperature for at least 30 min before serving. Refrigerate unused portions immediately.

We recommend that you do not heat Honey Baked Hams® – they are made to enjoy right from the refrigerator. If you prefer your meat warmed, gently heat on low heat 275°F for 10 min per pound only by the slice, do not heat the entire ham. Heating may cause the meat to dry out and lose flavor.

Slicing and Sectioning
Honey Baked Hams® are pre-sliced, but you may also prefer to section the ham into smaller portions. Using a sharp knife, cut around the bone of the ham. Cut along the natural muscle line to remove the top section of slices. Cut straight down from the base of the bone to release remaining sections.

Store for Future Use
Honey Baked Hams® can be frozen up to 6 weeks for future use. To freeze a ham upon receipt, leave it in the foil and insulated bag it arrived in, and place in the coldest part of your freezer. To serve after freezing, remove from the insulated bag and place in refrigerator for 24-36 to thaw before serving. Once thawed, the Ham will keep for 7-10 days. To freeze unused ham portions after opening, wrap the ham in aluminum foil and freeze within 5 days of thawing.

Side Dishes Heating Instructions
Heating times may vary due to oven and microwave variances. Increase heating time when heating multiple items. Heat to an internal temperature of 165°F before serving. For food safety and quality, follow these cooking instructions. Leftovers can be refrigerated up to 5 days.

Green Bean Casserole (cook from frozen)
Conventional Oven
Preheat oven to 375°F, remove tray from box, peel film from corner and remove packet of crispy onions and set aside. Re-cover tray with film and place tray on a baking sheet in the center oven rack. Back for 40 minutes and then remove tray from oven. Remove film, stir and add the packet of crispy onions. Bake uncovered for an additional 15-20 minutes or until internal temperature reaches 165°F throughout. Let stand 2-3 minutes before serving.
Microwave Oven (1100 Watts)
Remove tray from box, peel corner of film and remove packet of crispy onions and set aside. Re-cover tray with film and cook on high for 8 minutes. Peel back film and stir, replace film and cook additional 3 minutes or until internal temperature reaches 165°F throughout. Remove film and let stand 2-3 minutes before stirring. Top with crispy onions before serving.

Creamy Russet Mashed Potatoes (cook from frozen)
Conventional Oven
Preheat oven to 375°F, remove tray from box, peel corner of film to vent. Place tray on baking sheet in center oven rack. Back for 40 minutes, remove film completely and stir. Bake uncovered for an additional 15-17 minutes, or until internal temperature reaches 165°F throughout. Let stand 2-3 minutes.
Microwave Oven (1100 Watts)
Remove tray from box, peel corner of film to vent. Cook on high for 9 minutes, pull back film and stir thoroughly. Replace film and cook additional 3 minutes or until internal temperature reaches 165°F throughout. Let stand 2-3 minutes.

HoneyBaked Ham is committed to the highest quality standard of freshness for each and every one of our products. In order to deliver a premium experience our products are shipped frozen and require a short delivery window to arrive frozen to partially thawed on your requested delivery date. Every package includes thawing and serving instructions as well as nutritional information.

It is the customer’s responsibility to ensure the product delivery address is correct. We take no responsibility for any product a customer does not receive because of errors in the delivery address given to us.  We guarantee delivery only to the addresses we are given. Adverse conditions can sometimes affect shipments, we may need to ship your order early to guarantee on-time shipping.

Ratings & Reviews

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Best Thanksgiving meal ever!

by

Honey baked ham has been a part of holiday tradition for years. This year I didn't have time, energy, and motivation to cook a whole Thanksgiving meal. It was delivered the night before Thanksgiving, food partly still frozen. It contained all the items on the list. The most time I took to "cook" my Thanksgiving meal was removing the plastic film covers from the green bean casserole, taters, and gravy. Everything tasted outstanding, particularly the gravy. The cake is phenomenal and if it wasn't so rich and filling I wouldn't feel the need to share with anyone in the house-and why should I after all the hard work I did to click a few buttons on a website and a little prepping to heat the food :). Please don't take this off the website, this will be my family's go-to Thanksgiving meal for year's to come. In the time I saved prepping food I was able to spend invaluable hours with my family, enjoying the holiday instead of stressing and messing up my kitchen.